Valutazione eBook:Vota Ora!
Categoria eBook: eBook Cucina / Cocktails
Editore eBook: eBook Bloomsbury USA Digital
eBook Red White and Drunk All Over - A Wine-Soaked Journey from Grape to Glass
In this bodice-ripping wine book that got widespread and excellent reviews in hardcover, multiple James Beard and IACP award-winning writer Natalie MacLean's journey through the international world of wine is the perfect companion for neophytes and wine aficionados alike. Includes a new chapter with answers to questions about the trickiest foods to pair with wine: chocolate, cheese, vegetarian dishes, take out, and some spicy cuisines that are not traditionally thought of as wine friendly.
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